Ecology and Environment ›› 2023, Vol. 32 ›› Issue (8): 1419-1432.DOI: 10.16258/j.cnki.1674-5906.2023.08.007
• Research Article [Ecology] • Previous Articles Next Articles
LIU Chen1,2(), BAI Xuedong1,2, ZHAO Haichao1,2,*(
), HUANG Zhihong1,2, LIU Songtao1,2, LU Haibo1,2, LIU Zigang1,2, LIU Xueling1,2
Received:
2023-05-11
Online:
2023-08-18
Published:
2023-11-08
Contact:
ZHAO Haichao
刘晨1,2(), 白雪冬1,2, 赵海超1,2,*(
), 黄智鸿1,2, 刘松涛1,2, 卢海博1,2, 刘子刚1,2, 刘雪玲1,2
通讯作者:
赵海超
作者简介:
刘晨(1999年生),女,硕士研究生,主要研究方向作物学。E-mail: 463923989@qq.com
基金资助:
CLC Number:
LIU Chen, BAI Xuedong, ZHAO Haichao, HUANG Zhihong, LIU Songtao, LU Haibo, LIU Zigang, LIU Xueling. The Effect Mechanism of Spring Maize Straw Returning Method on Soil DOM Spectral Characteristics in Cold and Arid Regions of China[J]. Ecology and Environment, 2023, 32(8): 1419-1432.
刘晨, 白雪冬, 赵海超, 黄智鸿, 刘松涛, 卢海博, 刘子刚, 刘雪玲. 寒旱区春玉米秸秆还田方式对土壤DOM光谱特征的影响机制[J]. 生态环境学报, 2023, 32(8): 1419-1432.
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URL: https://www.jeesci.com/EN/10.16258/j.cnki.1674-5906.2023.08.007
荧光光谱参数 | 意义 | 定义 | 参考文献 |
---|---|---|---|
荧光指数 (FI) | 表征DOM中腐殖质来源 | 激发波长为370 nm时, 发射波长在450 nm和500 nm处荧光强度比值 | McKnight et al., |
腐殖化指数 (HIX) | 表征DOM的腐殖化程度 | 激发波长为254 nm时, 发射波长在435-480 nm间与300-345 nm间荧光强度积分值比值 | 肖隆庚等, |
自生源指数 (BIX) | 表征DOM自生源特征强弱 | 激发波长为310 nm时, 发射波长在380 nm和430 nm处荧光强度比值 | 李帅东等, |
Table 1 Description and characterization significance of three-dimensional fluorescence spectral characteristic parameters of soluble organic matter
荧光光谱参数 | 意义 | 定义 | 参考文献 |
---|---|---|---|
荧光指数 (FI) | 表征DOM中腐殖质来源 | 激发波长为370 nm时, 发射波长在450 nm和500 nm处荧光强度比值 | McKnight et al., |
腐殖化指数 (HIX) | 表征DOM的腐殖化程度 | 激发波长为254 nm时, 发射波长在435-480 nm间与300-345 nm间荧光强度积分值比值 | 肖隆庚等, |
自生源指数 (BIX) | 表征DOM自生源特征强弱 | 激发波长为310 nm时, 发射波长在380 nm和430 nm处荧光强度比值 | 李帅东等, |
吸光度 | 意义 | 定义 | 参考文献 |
---|---|---|---|
SUVA254 nm | 表征DOM腐殖化程度 | 单位DOC浓度在波长在254 nm处的吸收系数 | 李帅东等, |
SUVA260 nm | 表征DOM疏水性组分含量 | 单位DOC浓度在波长在260 nm处的吸收系数 | 龚香宜等, |
A253 nm/A203 nm | 反映分子结构和取代基情况, 与取代基的复杂程度呈正相关 | 紫外-可见光谱在253 nm和203 nm处吸光度的比值 | 周萌等, |
A250 nm/A365 nm | 表征DOM的芳香性和分子量大小 | 紫外-可见光谱在250 nm和365 nm处吸光度的比值 | 石含之等, |
SR | 表征DOM的来源组成和结构变化 | 紫外-可见光谱在275-295 nm和350-400 nm处吸光度的斜率比值 | 赵雄威等, |
Table 2 Description and significance of characteristic parameters of ultraviolet-visible spectroscopy of dissolved organic matter
吸光度 | 意义 | 定义 | 参考文献 |
---|---|---|---|
SUVA254 nm | 表征DOM腐殖化程度 | 单位DOC浓度在波长在254 nm处的吸收系数 | 李帅东等, |
SUVA260 nm | 表征DOM疏水性组分含量 | 单位DOC浓度在波长在260 nm处的吸收系数 | 龚香宜等, |
A253 nm/A203 nm | 反映分子结构和取代基情况, 与取代基的复杂程度呈正相关 | 紫外-可见光谱在253 nm和203 nm处吸光度的比值 | 周萌等, |
A250 nm/A365 nm | 表征DOM的芳香性和分子量大小 | 紫外-可见光谱在250 nm和365 nm处吸光度的比值 | 石含之等, |
SR | 表征DOM的来源组成和结构变化 | 紫外-可见光谱在275-295 nm和350-400 nm处吸光度的斜率比值 | 赵雄威等, |
Figure 7 Vertical variation characteristics of soil DOM fluorescence index, humification index and autochthonous index under different straw returning methods
Figure 8 Dynamic changes in soil DOM fluorescence index, humification index, and autochthonous index during growth period under different straw returning methods
Figure 9 Vertical variation characteristics of soil DOM UV spectral parameters SUVA254 nm, SUVA260 nm, A253 nm/A203 nm, A250 nm/A365 nm and spectral slope SR under different straw returning methods
Figure 10 Dynamic changes of soil DOM UV spectral parameters SUVA 254 nm, SUVA 260 nm, A253 nm/A203 nm, A250 nm/A365 nm and spectral slope SR during the growth period of different straw returning methods
指标 | 区域 I | 区域 II | 区域 III | 区域 IV | 区域 V | FI | HIX | BIX | A253 nm/ A203 nm | A250 nm/ A365 nm | SUVA254 nm | SUVA260 nm | SR | w(DOC) |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
w(MBC) | -0.134 | 0.166 | 0.283 | -0.274 | -0.069 | -0.423 | 0.098 | -0.077 | -0.324 | -0.682** 1) | 0.233 | -0.066 | -0.132 | 0.197 |
w(MBN) | -0.157 | -0.305 | 0.040 | -0.590** | 0.382 | -0.376 | 0.240 | -0.485 | -0.091 | -0.488* 2) | 0.487* | 0.049 | -0.195 | 0.429* |
w(MBP) | -0.296 | -0.103 | - 0.116 | -0.305 | 0.291 | -0.305 | 0.470* | -0.212 | -0.461* | -0.264 | 0.366 | 0.001 | -0.311 | 0.160 |
w(SUC) | -0.279 | -0.109 | 0.042 | -0.400 | 0.261 | -0.336 | 0.120 | -0.160 | -0.371 | -0.484* | 0.600** | 0.111 | -0.327 | 0.272 |
w(URE) | -0.334 | -0.259 | - 0.034 | -0.563* | 0.437* | -0.297 | 0.083 | -0.286 | -0.245 | -0.467* | 0.568** | 0.942** | -0.385 | 0.461* |
Table 3 Correlation analysis of vertical variation characteristics of soil DOM fluorescence components, fluorescence spectral parameters and ultraviolet spectral parameters with microbial biomass and enzyme activity
指标 | 区域 I | 区域 II | 区域 III | 区域 IV | 区域 V | FI | HIX | BIX | A253 nm/ A203 nm | A250 nm/ A365 nm | SUVA254 nm | SUVA260 nm | SR | w(DOC) |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
w(MBC) | -0.134 | 0.166 | 0.283 | -0.274 | -0.069 | -0.423 | 0.098 | -0.077 | -0.324 | -0.682** 1) | 0.233 | -0.066 | -0.132 | 0.197 |
w(MBN) | -0.157 | -0.305 | 0.040 | -0.590** | 0.382 | -0.376 | 0.240 | -0.485 | -0.091 | -0.488* 2) | 0.487* | 0.049 | -0.195 | 0.429* |
w(MBP) | -0.296 | -0.103 | - 0.116 | -0.305 | 0.291 | -0.305 | 0.470* | -0.212 | -0.461* | -0.264 | 0.366 | 0.001 | -0.311 | 0.160 |
w(SUC) | -0.279 | -0.109 | 0.042 | -0.400 | 0.261 | -0.336 | 0.120 | -0.160 | -0.371 | -0.484* | 0.600** | 0.111 | -0.327 | 0.272 |
w(URE) | -0.334 | -0.259 | - 0.034 | -0.563* | 0.437* | -0.297 | 0.083 | -0.286 | -0.245 | -0.467* | 0.568** | 0.942** | -0.385 | 0.461* |
指标 | 区域 I | 区域 II | 区域 III | 区域 IV | 区域 V | FI | HIX | BIX | A253 nm/ A203 nm | A250 nm/ A365 nm | SUVA254 nm | SUVA260 nm | SR | w(DOC) |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
w(MBC) | -0.127 | 0.635** | 0.384 | 0.510* | -0.481* | -0.198 | -0.530* | 0.611** | 0.511* | -0.135 | 0.541* | -0.021 | 0.582** | -0.269 |
w(MBN) | -0.398 | 0.359 | 0.478* | 0.313 | -0.351 | -0.240 | -0.356 | 0.359 | 0.298 | 0.384 | 0.223 | -0.250 | 0.369 | -0.499* |
w(MBP) | 0.103 | 0.008 | -0.223 | 0.019 | 0.005 | 0.128 | -0.065 | 0.155 | -0.351 | 0.218 | -0.231 | -0.175 | -0.019 | 0.027 |
w(SUC) | 0.194 | -0.070 | -0.137 | -0.152 | 0.243 | -0.010 | 0.381 | 0.092 | -0.384 | -0.514* | -0.356 | -0.234 | 0.144 | 0.295 |
w(URE) | 0.070 | -0.250 | 0.002 | -0.488* | 0.123 | -0.061 | -0.032 | -0.235 | -0.158 | -0.189 | 0.020 | 0.188 | 0.002 | 0.559** |
w(SOM) | 0.394 | -0.430 | -0.288 | -0.492* | 0.441* | -0.008 | 0.452* | -0.452* | -0.214 | -0.131 | -0.103 | 0.322 | -0.228 | 0.926** |
w(TP) | -0.176 | 0.455* | 0.361 | 0.489* | -0.253 | -0.168 | -0.388 | 0.456 | 0.472* | -0.269 | 0.245 | -0.385 | -0.076 | -0.295 |
w(TN) | -0.020 | -0.084 | 0.280 | -0.346 | -0.262 | -0.168 | -0.332 | -0.250 | 0.304 | -0.058 | 0.469* | 0.604** | -0.343 | 0.343 |
Table 4 Correlation analysis of dynamic changes in soil DOM fluorescence components, fluorescence spectral parameters, and ultraviolet spectral parameters during growth period with microbial biomass and enzyme activity
指标 | 区域 I | 区域 II | 区域 III | 区域 IV | 区域 V | FI | HIX | BIX | A253 nm/ A203 nm | A250 nm/ A365 nm | SUVA254 nm | SUVA260 nm | SR | w(DOC) |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
w(MBC) | -0.127 | 0.635** | 0.384 | 0.510* | -0.481* | -0.198 | -0.530* | 0.611** | 0.511* | -0.135 | 0.541* | -0.021 | 0.582** | -0.269 |
w(MBN) | -0.398 | 0.359 | 0.478* | 0.313 | -0.351 | -0.240 | -0.356 | 0.359 | 0.298 | 0.384 | 0.223 | -0.250 | 0.369 | -0.499* |
w(MBP) | 0.103 | 0.008 | -0.223 | 0.019 | 0.005 | 0.128 | -0.065 | 0.155 | -0.351 | 0.218 | -0.231 | -0.175 | -0.019 | 0.027 |
w(SUC) | 0.194 | -0.070 | -0.137 | -0.152 | 0.243 | -0.010 | 0.381 | 0.092 | -0.384 | -0.514* | -0.356 | -0.234 | 0.144 | 0.295 |
w(URE) | 0.070 | -0.250 | 0.002 | -0.488* | 0.123 | -0.061 | -0.032 | -0.235 | -0.158 | -0.189 | 0.020 | 0.188 | 0.002 | 0.559** |
w(SOM) | 0.394 | -0.430 | -0.288 | -0.492* | 0.441* | -0.008 | 0.452* | -0.452* | -0.214 | -0.131 | -0.103 | 0.322 | -0.228 | 0.926** |
w(TP) | -0.176 | 0.455* | 0.361 | 0.489* | -0.253 | -0.168 | -0.388 | 0.456 | 0.472* | -0.269 | 0.245 | -0.385 | -0.076 | -0.295 |
w(TN) | -0.020 | -0.084 | 0.280 | -0.346 | -0.262 | -0.168 | -0.332 | -0.250 | 0.304 | -0.058 | 0.469* | 0.604** | -0.343 | 0.343 |
处理 | 大垄轮播 | 翻耕 | 旋耕 | 对照 |
---|---|---|---|---|
百粒质量/ g | 37.91± 4.21a | 35.66± 2.87b | 34.96± 4.85b | 34.44± 1.29c |
产量/ (kg∙hm-2) | 11682.63± 884.25a | 10720.05± 612.93b | 10751.55± 901.28b | 9063.75± 856.82c |
Table 5 Effect of different straw return methods on maize yield
处理 | 大垄轮播 | 翻耕 | 旋耕 | 对照 |
---|---|---|---|---|
百粒质量/ g | 37.91± 4.21a | 35.66± 2.87b | 34.96± 4.85b | 34.44± 1.29c |
产量/ (kg∙hm-2) | 11682.63± 884.25a | 10720.05± 612.93b | 10751.55± 901.28b | 9063.75± 856.82c |
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