Ecology and Environmental Sciences ›› 2025, Vol. 34 ›› Issue (7): 1100-1110.DOI: 10.16258/j.cnki.1674-5906.2025.07.010

• Research Article [Ecology] • Previous Articles     Next Articles

Effects of Exogenous Cane Leaf Additives in Different Forms on Properties of Red Soil and Sugarcane Growth Yunnan

GUO Jiawen1,2(), LIU Kai2, LIU Gaoyuan2, GAO Xinxin3, YANG Kun2, PAN Bo1,*()   

  1. 1. Faculty of Environmental Science and Engineering, Kunming University of Science and Technology, Kunming 650000, P. R. China
    2. Sugarcane Research Institute, Yunnan Academy of Agricultural Sciences, Kaiyuan 661699, P. R. China
    3. Yunnan Vocational College of Agricultural, Kunming 650211, P. R. China
  • Received:2025-01-08 Online:2025-07-18 Published:2025-07-11

外源不同形式蔗叶添加物对云南红壤及甘蔗生长的影响

郭家文1,2(), 刘凯2, 刘高源2, 高欣欣3, 杨昆2, 潘波1,*()   

  1. 1.昆明理工大学环境科学与工程学院,云南 昆明 650000
    2.云南农业科学院甘蔗研究所,云南 开远 661699
    3.云南农业职业技术学院,云南 昆明 650211
  • 通讯作者: *E-mail: panbocai@aliyun.com
  • 作者简介:郭家文(1979年生),男,研究员,博士研究生,主要研究方向为甘蔗土壤碳循环。E-mail: 79jwguo@163.com
  • 基金资助:
    云南省重大科技项目(202202AG050019);国家重点研发计划项目子课题——丘陵山地甘蔗农机农艺融合关键技术研究与示范(2022YFD2301105-05);云南省财政预研专项计划(2023KYZX-0);云南省科协系统潘波专家工作站;云南省生物多样性保护基金会资助项目——不同形式蔗叶输入对土壤有机碳影响机理研究

Abstract:

The sugarcane industry in the Yunnan Province plays an important role in the local economy. As the second largest producer of sugarcane in China, its healthy development is of significant economic importance. However, the problems of soil fertility decline and sugarcane yield reduction caused by continuous cultivation have become increasingly prominent. Meanwhile, the low utilization rate of the large amount of sugarcane leaves produced after harvest and traditional burning treatments has caused serious environmental pollution. Therefore, exploring effective ways to utilize sugarcane leaf resources and achieve the dual goals of soil improvement, sugarcane quality, and yield enhancement is of great theoretical and practical value. Addition of exogenous substances is considered an effective way to improve soil quality and promote crop growth. Therefore, this study investigated the effects of three different forms of cane leaf additives (sugarcane leaf-derived biochar, sugarcane leaf ash, and crushed sugarcane leaf) on the soil physicochemical properties, active organic carbon and nitrogen fractions, microbial community composition, and the growth and quality of sugarcane. The study was conducted over a one-year period in a barrel planted in Kaiyuan City, Yunnan Province. The objective of this study was to provide a scientific foundation for the effective utilization of sugarcane leaf resources and sustainable development of the sugarcane industry. The experimental design employed a completely randomized block group design, incorporating four distinct treatments: control check (CK), sugarcane leaf-derived biochar treatment (SLBC), sugarcane leaf ash treatment (SLA), and crushed sugarcane leaf treatment (SL), with three replicates for each treatment. The experiment was conducted under uniform conditions of water and fertilizer. At the tillering stage of sugarcane, a mixture of potassium dihydrogen phosphate and urea fertilizer was applied. The results showed that all three sugarcane leaf additives significantly improved the basic nutrient status of the soil; however, their mechanisms and effects were significantly different. Among them, sugarcane leaf-derived biochar was the most effective in increasing soil organic matter (SOM) and available nitrogen (AN), with increases of 60.3% and 85.1%, respectively, compared with CK. In addition, amendment with sugarcane leaf-derived biochar significantly increased the contents of soil dissolved organic carbon (DOC) and dissolved organic nitrogen (DON), indicating that it could effectively promote the accumulation of active carbon and nitrogen components in the soil. In contrast, the addition of crushed sugarcane leaves had a relatively weak effect on soil nutrient improvement. Although it significantly increased the SOM content at the beginning of the experiment, its effect gradually weakened owing to the lack of physical protection. Sugarcane leaf ash contributed the least to the soil carbon pool because of the substantial loss of organic carbon during combustion. Moreover, the DOC/DON ratios were significantly reduced after all treatments, with the addition of sugarcane leaf ash exhibiting the greatest reduction effect. Notably, sugarcane leaf-derived biochar significantly reduced soil total phosphorus (TP) content but increased the utilization rate of available phosphorus (AP), which may be related to its promotion of the activity of specific microbial communities, such as the orders Xylariales and Rhodobacterales. In terms of soil microbial biomass carbon (MBC) and nitrogen (MBN), SLBC treatment significantly increased soil MBC by 60.3% compared to CK, and the increase in the MBC/MBN ratio indicated that it was more conducive to the colonization of fungal communities. This was mainly due to the porous structure of biochar, which provides a good habitat for microorganisms, and the slow release of soluble organic matter, which maintains the continuous activity of microorganisms. Although SL also increased MBC, the increase was relatively low (29.5%) and lacked the ability to retain nutrients in the long term. The SLA showed a significant decrease in microbial activity over the later stages of the experiment because of the lack of a continuous carbon source. Correlation analysis further showed that soil carbon and nitrogen components were significantly positively correlated with the relative content of chlorophyll in sugarcane leaves (SPAD) (p<0.05), but weakly negatively correlated with soil pH and TP. This relationship indicated that increasing carbon- and nitrogen-rich substances has a positive impact on sugarcane growth, but attention should be paid to the appropriate application of phosphorus and the regulation of soil pH. Analysis of sugarcane agronomic traits revealed that the three treatments did not significantly increase the plant height, stem diameter, or fresh weight of sugarcane; however, the sugarcane leaf-derived biochar and crushed sugarcane leaf treatments significantly increased the SPAD value and juice Brix of sugarcane leaves by 26.1% and more than 10%, respectively. This finding indicates that sugarcane leaf biochar and crushed cane leaves have the potential to enhance sugarcane quality by improving the leaf photosynthetic efficiency and sugar accumulation. However, the sugarcane leaf-derived biochar treatment resulted in a 25% reduction in fresh weight of sugarcane, which may be related to the fact that the initial adjustment of soil pH by biochar inhibited the growth of sugarcane seedlings in the short-term experiment. Conversely, the application of crushed cane leaves resulted in more balanced performance in terms of maintaining sugarcane yield and quality. This study revealed the mechanisms underlying the effects of different exogenous forms of sugarcane leaf additives on soil improvement and sugarcane growth. Sugarcane leaf-derived biochar, with its stable aromatic structure and porous characteristics, has significant advantages in enhancing soil carbon and nitrogen components and microbial activity. However, its short-term inhibitory effect on sugarcane yield needs to be further verified through long-term experiments. Conversely, crushed sugarcane leaves are more suitable for short-term soil amendment because of their rapid decomposition and nutrient release characteristics. The effects of sugarcane leaf ash are relatively limited because of the easy loss of nutrients. Overall, the application of sugarcane leaf-derived biochar in combination with crushed sugarcane leaves may synergistically enhance short-term benefits and long-term soil health during actual production. Future research should further explore the optimal ratio and application methods of sugarcane leaf-derived biochar and crushed sugarcane leaves and verify their long-term effects through field experiments to promote the efficient utilization of sugarcane leaf resources and green and sustainable development of the sugarcane industry.

Key words: sugarcane, sugarcane leaf utilization, soil nutrients, dissolved organic carbon and nitrogen, microbial biomass carbon and nitrogen

摘要:

连续耕作导致土壤肥力和作物产量下降,添加外源物提升土壤肥力成为研究焦点。然而,目前对于不同形式蔗叶添加物如何影响土壤理化性质及甘蔗生长的机制尚未被充分探究。通过桶栽模拟试验,探究蔗叶生物炭、蔗叶灰和粉碎蔗叶处理对云南红壤基础养分、土壤溶解性有机碳氮组分、土壤微生物生物量碳氮以及甘蔗农艺性状的影响。结果表明,1)蔗叶生物炭在提升土壤养分和活性有机碳组分方面表现最优异,粉碎蔗叶次之。这归因于它们能有效改善土壤微生物群落结构,但粉碎蔗叶处理中的营养成分由于缺乏保护而不能被固存。2)3种处理均未显著促进甘蔗产量提升,但甘蔗叶片中叶绿素的相对含量(SPAD)和甘蔗锤度显著增加,尤其是生物炭对二者的提高效果最显著,说明蔗叶生物炭在提升甘蔗品质的应用上更有优势。3)相关性分析表明,叶片的SPAD与土壤中碳氮组分呈显著正相关,但与TP和pH表现较弱的负相关,这表明对蔗田土壤改良时应尽量增加富含碳氮的物质,但需注意磷的施用量,且要关注土壤酸碱度的变化。综上所述,蔗叶生物炭在改良土壤和提升甘蔗品质方面具有一定的应用潜力。同时建议在实际生产中,生物炭与蔗叶同施可能获得更佳效果。

关键词: 甘蔗, 蔗叶利用, 土壤养分, 溶解性有机碳氮, 微生物生物量碳氮

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