Ecology and Environmental Sciences ›› 2019, Vol. 28 ›› Issue (8): 1642-1649.DOI: 10.16258/j.cnki.1674-5906.2019.08.017
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XIE Wenping, ZHEN Guangming, XIAO Jinwang, MA Lisha
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XIE Wenping,ZHEN Guangming,XIAO Jinwang,MA Lisha. Content and edible risk assessment of organochlorine and heavy metals in muscle of tilapia from Hainan[J]. Ecology and Environmental Sciences, 2019, 28(8): 1642-1649.
谢文平, 郑光明, 肖敬旺, 马丽莎. 海南罗非鱼肌肉中有机氯和重金属含量及食用风险评价[J]. 生态环境学报, 2019, 28(8): 1642-1649.
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https://www.jeesci.com/EN/Y2019/V28/I8/1642
